Kozhukattai is a traditional Tamil preparation, a steamed rice dumpling with stuffing. A Tamil modak if you will. Maanvizhi took a loan from Sharana’s Social Entrepreneurship Programme to enhance her business that made traditional Tamil eateries. She makes Kozhukattai with Sago and Ragi too in addition to white channa sundal”boiled and tempered chickpeas” and samosas…. Read more »
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